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How to cook fried meat with mushrooms and carrots?
Details of ingredients

edible mushrooms originally from Zhangjiakou(张家口)area

of appropriate amount

carrot

of appropriate amount

pork

of appropriate amount

salt

of appropriate amount

light soy sauce

of appropriate amount

dark soy sauce

of appropriate amount

cooking wine

of appropriate amount

starch

of appropriate amount

Welsh onion

of appropriate amount

ginger

of appropriate amount

Xianxian

one's taste

fry

craft

Twenty minutes

time consuming

simple

difficulty

Steps of Fried Meat with Mushroom and Carrot

# The Beauty of Trust # The steps of frying meat with mushrooms and carrots: 1 1 Wash the mushrooms and slice them.

# The Beauty of Trust # The steps of fried meat with mushrooms and carrots: 2 2 sliced carrots.

# The Beauty of Trust # The steps of frying meat with mushrooms and carrots: 3 3 Slice pork tenderloin.

# The Beauty of Trust # Steps of Fried Meat with Mushrooms and Carrots: 4 4 Boil the water in a pot until it boils, then blanch the mushrooms for about 1 min, and remove the water to control the dryness.

# The Beauty of Trust # The steps of stir-frying meat with mushrooms and carrots: 5 5 Heat a wok and add vegetable oil, stir-fry sliced meat until it changes color, add Jiang Mo and chopped green onion and stir-fry until fragrant, and add light soy sauce, dark soy sauce and cooking wine and stir-fry evenly.

# The Beauty of Trust # How to stir-fry meat with mushrooms and carrots: 6 6 Add carrots and stir-fry a few times.

# The Beauty of Trust # How to stir-fry meat with mushrooms and carrots Steps: 7 7 Add the fried mushrooms and stir-fry a few times.

# The Beauty of Trust # The steps of stir-frying meat with mushrooms and carrots: 8 8 Add a small amount of water and appropriate amount of salt to boil and cook for a few minutes.

# The Beauty of Trust # How to stir-fry meat with mushrooms and carrots: 9 9 Finally, thicken it with water starch.