Meaning: [Bean ~] A food made from cooked soybeans or black beans by fermentation.

"Black bean" words, sentences:

one

Dòuchǐ dü uch ǐ: Soak soybeans or black beans thoroughly, steam or cook them, and ferment them to make food, which can be used for seasoning or medicine.

Noodles and black beans? Miàn chǐ: Also called "noodles with black beans". Dialect. Douchi with flour.

Yuchi yù ch ǐ:1.Another name of Sanguisorba officinalis.

Salted black bean xián chǐ: It is made from soybeans cooked with mold, and is often used for seasoning.

Quchi qū chǐ: a condiment made from soybean fermentation. Also called douchi. ?

two

It is of great significance to study the food customs of Mucor Yongchuan Douchi for constructing the cultural marketing model of Douchi products and developing tourism.

Shred red pepper, mince garlic, crush lobster sauce after flushing, mix well with boiling oil, and season with oyster sauce.

Add pork and stir-fry until cooked, then add Lee Kum Kee sauce and chicken, stir-fry until heated through, sprinkle with chopped red pepper, chopped coriander and mint leaves for decoration.

Here, there are no fewer than 100 dishes on the menu, not only local specialties such as black bean sauce, pork intestines and Huangqi Changshou Zhai, but also Sichuan-Hunan cuisines such as boiling fish, mountain city mouthwatering chicken and spice girls' one-night stand.

Soy Street, a street located in Mong Kok, Yau Tsim Mong District, Kowloon, Hong Kong.