Home cooking of steamed yellow croaker is as follows:

Main ingredient: 1 yellow croaker, 15g of ginger, 30g of green onion.

Accessories: 2 tablespoons of soy sauce for steaming fish, 1 tablespoon of peanut oil.

Steps:

1: Clean yellow croaker and make a few cuts on the skin.

2: Cut ginger into julienne strips and white and green onion into julienne strips.

3, in the bottom of the plate spread ginger and green onion shredded, set the yellow croaker, the surface is also spread ginger and green onion shredded, fish belly also stuffed into some.

4, into the steamer, high heat steaming 8-10 minutes, false fire smothered 5 minutes.

5: After that, take out the fish, clip off the shredded green onion and ginger, arrange into a clean plate, and put some shredded green onion on the surface.

6: Drizzle with soy sauce.

7, pour peanut oil in the pan, boil until hot and smoking, pour on the yellowtail can be.