A kilo of fresh noodles, six shrimps, three eggs, pork, black fungus, carrots, lettuce, onions and ginger.

Exercise:

1. After the water is boiled, add the noodles. After boiling, cook for two minutes on medium heat;

2. Remove the cold water;

3. Take another oil pan, put the oil in the pan after it is hot, and stir-fry the fragrant meat after the oil is hot;

4. After the meat changes color, stir-fry the shredded carrots;

5. Stir-fry shredded carrots until soft, add chopped green onion and ginger, stir-fry until fragrant, and then add boiling water and appropriate amount of broth;

5. After boiling, beat the whole egg evenly, add the shrimp and cook for two minutes on medium heat;

6. Add water-borne fungus and blanched shredded lettuce, and add appropriate amount of salt and monosodium glutamate;

7. Pour the salt water on the noodles.