Ingredients, seasoning

1 apple, 1 pear, 8 orange cloves, 2 lychees, 8 pineapples, 2 cherries, 1 tablespoon of sugar, 1 tablespoon of brandy, 1 teaspoon of crushed almonds, chopped celery, whipped cream.

Preparation process

1, wash the apple, duck pear, peel, cut the core, cut into thick slices; oranges, cut into 2 halves; lychee cut into small pieces; pineapple cut into thick slices

2, put the above ingredients and celery in a porcelain plate, add sugar, brandy, mix well, sprinkle with crushed almonds, squeeze the cream flower, garnish with cherries can be.

The cook says: you can choose the ingredients according to the actual situation, in addition to the main ingredients can generally be replaced by canned goods.

Fruit Plate Practice No. 2:

Raw materials, seasonings

Apple, pineapple, orange, kiwi, maiden fruit auxiliary: salad seasoning

The production process

1, will be pineapple, kiwi were cut into a centimeter and half a centimeter fan-shaped slice, peeled and cut into diced apples, maiden fruit, a two-piece peeled oranges.

2, prepare a flat plate, will be every two oranges on the right, arranged in a circle, half of the Virgin fruit in the middle of the two petals of oranges, and then from the outside to the inside of the kiwifruit slices, pineapple slices, the middle of the full of diced apples, and finally will be squeezed in the middle of the salad dressing.

Vegetable guest said the trick: salad raw materials to choose fresh fruit, fruit cut and plated, set up time should not be too long, otherwise it will affect the beauty of the dish.

Fruit plate practice of three:

Ice cream fruit salad fruit plate production

Raw materials, seasonings

2 bananas, 2 oranges, 1 apple (not too large), 2 kiwis, red cherries about 20.

Preparation process

1, bananas, oranges, apples, kiwi seeded, peeled, cut into pieces (the size of arbitrary) and red cherries together in a glass vessel

2, take the ice cream (how much is arbitrary, but more points are delicious, it is best to be able to wrap the fruit pieces), stir well to serve.

The dish is characterized by bright colors, sweet and refreshing, and easy to do. The number of fruit types can be increased or decreased according to personal taste. It should be eaten immediately after it is made and should not be left for too long.

Ingredients:

250g strawberries, 100g wild strawberries, 100g blueberries, 50g red cherries (canned), 2 tbsp lemon juice, 80g refined sugar, 2 tbsp cherry brandy, 2 cups of soda (sweet).

Preparation:

1: Strip strawberries and cut lengthwise into 4 pieces.

2. In a bowl, add all the fruits, lemon juice, and refined sugar and mix well, place in the refrigerator for 1-1.5 hours.

3. Before tasting, add cherry brandy and mix, once the flavors have entered pour into a glass and fill with soda water.