Eating dragon fruit in winter can be reheated. Of course, dragon fruit can be steamed if it's cold and wants to be eaten hot. Steaming it with lychees can effectively prevent the problem of getting angry when eating lychees, and the color of the dragon fruit is more beautiful after it is steamed.

If you boil dragon fruit directly in water, it is not easy to control the temperature. If you want to eat hot dragon fruit, soak the dragon fruit in warm water and eat it when it is no longer cold. There is no need to soak it for too long. Dragon fruit can be heated and eaten, but you must also pay attention to the method. When eating dragon fruit heated, the temperature should be below 70 degrees. If the heating temperature is too high, anthocyanins and vitamin C will be lost, and the dragon fruit will lose its original value.