Flos Magnoliae, also known as Fangmu and Maoxinyi, has the effects of dispelling wind-cold, dredging nasal orifices and relieving pain, and has therapeutic effects on headache due to wind-cold, nasal congestion and runny nose, nasosinusitis and nasal congestion. Flos Magnoliae is the dried bud of magnolia, magnolia or magnolia in Magnoliaceae. It is pungent in taste and warm in nature, and belongs to lung and stomach meridians. In addition, Flos Magnoliae, Rhizoma Chuanxiong, Ginseng and other traditional Chinese medicines are mixed with wine to drink, which has the effects of clearing away heat and toxic materials, nourishing the heart and calming the nerves, and can treat neck strain, unclear eyes and fear of wind.

Modern research has found that Flos Magnoliae contains volatile oil, flavonoids, lignans, alkaloids and other components, which have anti-inflammatory, antiallergic, antihypertensive, antiasthmatic, uterine excitement, anti-platelet aggregation, analgesic and microcirculation improvement effects.

It should be noted that the magnolia flower should be fried when frying the juice. People with yin deficiency and hyperactivity of fire need to take Flos Magnoliae carefully; Flos Magnoliae should not be taken with penicillin, tetracycline and other drugs at the same time.