Current location - Recipe Complete Network - Fat reduction meal recipes - What is the correct way to make white radish water?
What is the correct way to make white radish water?

Steps for making white radish water:

1. When boiling white radish water, you can prepare 300 grams of white radish, 50 grams of rock sugar, an appropriate amount of water, and put the prepared white radish into After washing, peel off the skin, then cut it into pieces, then put it in a clean casserole, add the prepared rock sugar and add water.

2. Bring to a boil, then reduce the heat and simmer slowly for about half an hour. After cooking, take it out and cool it down, then you can drink it directly. The white radish water made in this way can replenish energy for the human body and clear away heat. Fire can also relieve human symptoms of mouth sores and sore throat as soon as possible.

The correct method of white radish water:

1. Method 1

When making white radish water, you can take a fresh white radish and wash it Then cut it into strips, then put it in a juicer to squeeze out the juice, put it in a clean glass, add an appropriate amount of honey to taste, and mix thoroughly to get white radish water that can be drank directly. When making white radish water in this way, you can also mix it with an appropriate amount of carrots, celery and other ingredients, which will make the white radish water taste better.

2. Method 2

When making white radish water, you can mix it with an appropriate amount of snow pears. The specific method is to prepare 300 grams of white radish and one snow pear, wash the white radish and cut it into pieces. Wash the snow pears and cut them into pieces and put them in a pot together. Add a few pieces of rock sugar and an appropriate amount of water. Bring to a boil and then use low heat to simmer slowly for about half an hour. Take out the soup and cool it down before drinking. .