Ten classic home cooking dishes of Lu cuisine braised pork, sweet and sour pork, fried green vegetables, tofu brain, fried rice cake, braised fish, fried cabbage, braised eggplant, fried shredded potatoes, shredded pork with fish.

1, braised pork

Braised pork is a very famous dish in Lu cuisine, which is made of pork pieces stewed with a special braising sauce. With its red color, crispy texture and delicious taste, braised pork is one of the representative dishes in Lu cuisine.

2, sweet and sour pork

Sweet and sour pork is a very popular dish in Lu Cuisine, which consists of pork cut into thin slices, first deep-fried until golden brown and crispy, and then added with a special sweet and sour sauce. With its crispy texture and sweet and sour flavor, sweet and sour pork is one of the classic dishes in Lu cuisine.

3, fried bok choy

Stir-fried bok choy is a common home-style dish in Lu Cuisine, which is stir-fried by a variety of bok choy with a crisp texture and light flavor. Stir-fried bok choy is one of the common dishes in Lu Cuisine and one of the specialties of Lu Cuisine.

4, Tofu Brain

Tofu Brain is one of the traditional cuisines in Lu Cuisine, which is made of tofu with special seasonings and ingredients. With its delicate texture and fresh flavor, tofu brain is one of the specialties in Lu cuisine.

5, Fried Rice Cake

Fried Rice Cake is a very popular dish in Lu Cuisine, which is made of fried rice cake and various ingredients, with a Q-bouncy texture and delicious flavor, Fried Rice Cake is one of the classic dishes in Lu Cuisine.

6, braised fish

Braised fish is one of the traditional dishes in Lu Cuisine, which is cooked from fish with a special braised sauce. Braised fish is red in color, tender and tasty, and is one of the specialties in Lu Cuisine.

7, Fried Cabbage

Fried Cabbage is a common home-style dish in Lu Cuisine, which is made of fried cabbage with crisp texture and light flavor. Stir-fried cabbage is one of the common dishes in Lu cuisine.

8, Braised Eggplant

Braised Eggplant is a very popular dish in Lu Cuisine, which is cooked by eggplants with a special braised sauce. With its crispy texture and delicious flavor, braised eggplant is one of the classic dishes in Lu cuisine.

9, fried shredded potatoes

Fried shredded potatoes is a common dish in Lu Cuisine, which is made of shredded potatoes and fried, with a crisp texture and light flavor. Fried Shredded Potato is one of the common dishes in Lu Cuisine.

10, fish-flavored shredded pork

Fish-flavored shredded pork is a very famous dish in Lu Cuisine, which is made of pork cut into shreds and stir-fried, with a special fish sauce. With its tender texture and delicious flavor, Shredded Pork with Fish Scent is one of the representative dishes in Lu Cuisine.