Have you all heard of this delicious food, Chicken Stewed with Mushrooms? This is a famous dish in the northeast, and many people like it very much. Even many people who come to the northeast from other places are impressed by its delicious food. In the northeast, you can easily eat the delicious food of stewed mushrooms with chicken, but it will be troublesome to eat this delicious food in other places. Many people will never eat the authentic stewed mushrooms with chicken after eating it in the northeast.

have you ever thought about learning the delicious food of chicken stewed with mushrooms by yourself? In that case, you don't have to worry about having nowhere to go when you want to eat chicken and stew mushrooms. Today, let's share with you the practice of stewed mushrooms with chicken. Those who like this food must see it. Stewed mushrooms with chicken, a famous dish in Northeast China, can be made in five steps, which is delicious and delicious. Step 1: soak a proper amount of mushrooms in clean water for a while and then wash them several times repeatedly. After cleaning the mushrooms, remove the roots, make them into small pieces and put them aside for use. Tip: authentic chicken stewed mushrooms should use dried mushrooms, which will make the chicken stewed mushrooms taste more intense.

Step 2: Clean the chicken, put it in the pot, continue to add appropriate amount of water into the pot, blanch the chicken with high fire, and then wash off the floating foam on the chicken surface. Tip: blanching the chicken in water can clean the blood in the chicken, so that the chicken will not smell fishy. Step 3: Add a proper amount of cooking oil into the pot, add dried pepper, pepper and ginger slices when the oil is hot, stir-fry the seasoning until fragrant, and then put the blanched chicken into the pot and stir-fry until fragrant.

Step 4: Pour appropriate amount of soy sauce and soy sauce into the pot, stir-fry until it is colored, add appropriate amount of water, pour the prepared mushrooms into the pot, add cinnamon, star anise, ginger slices, edible salt and cooking wine, and continue to cook for about 4 minutes after the water is boiled by high fire. Tip: When cooking chicken and stewed mushrooms, add more water, and stew chicken in the pot for a while before it tastes good, at least for 4 minutes. If there is a casserole in everyone's house, it is best to pour the chicken into the casserole in this step. It is better to stew the chicken in the casserole. Step 5: After 4 minutes, add a proper amount of chopped green onion and coriander into the pot, and take out the stewed mushroom with chicken, and a delicious stewed mushroom with chicken is ready.

tip: it's best to cook more chicken stewed mushrooms at one time, because the best food of chicken stewed mushrooms is not the first meal, but the second meal, and then the flavor of chicken and mushrooms is really rich. The above is the specific method of stewing mushrooms with chicken shared for you today. In fact, the method of this food is really super simple. Friends who have not eaten this food can also try it according to this method to ensure success once.