1. First put the sand into the microwave oven to heat it, then put the walnut with shell into the sand, then put it into the microwave oven to rotate together, and finally take it out of the sand after cooking it.
2, just like frying melon seeds, first put sand in the pot and fry it for half a pot, stir-fry the sand out, put walnuts in, and stir-fry it constantly, and it will be cooked, fragrant, crisp and delicious.
Walnut, also known as walnut and peach, belongs to Juglandaceae. Together with almonds, cashews and hazelnuts, it is known as the world-famous "four dried fruits".
Walnut kernel is rich in nutrition, with more fat and carbohydrate per 100g protein 15 ~ 20g. It also contains calcium, phosphorus, iron and other trace elements and minerals, as well as carotene, riboflavin and other vitamins. It's good for the human body. It is one of the nut foods deeply loved by ordinary people.
Produced in North China, Northwest China, Southwest China, Central China, South China, East China and South Xinjiang. Distributed in Central Asia, West Asia, South Asia and Europe. Born in hillside and hilly areas at an altitude of 400- 1800 meters, it is widely cultivated in China plain and hilly areas.