Chicken breast meat

400 grams

Black pepper sauce

30 grams

Egg liquid

100g

crumbs

100g

ingredients

oil

of appropriate amount

salt

of appropriate amount

cooking wine

7 grams

Black pepper barbecue material

15g

step

1. Chicken leg with soy sauce, cooking wine and black pepper barbecue.

2. marinate for one night, take out the chicken pieces and dip them in flour.

3. Then put it in the egg liquid.

Step 4 dip bread candy in it

5. Then put it in the pot and fry it.

6. Fry side by side.

7. Fry and cut into small pieces

8. Then squeeze in black pepper sauce

9. How's it going

10. Is it delicious?

1 1. It's delicious.