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What is Sangu Liuer? `
In fact, vegetarian dishes did originate from temples in the early years, and then gradually spread to the people. In the Book of Qi Yao Min in the 6th century A.D., the origin of vegetarianism was recorded-

"Pour hot water into the rice flour, stir it thoroughly, and put it in a box that can make it solidify. Put the box in boiling water and make it into a rice cake or something. Boil it in hot water and then put it in cold water, and it will become exactly like fat. "

Generally speaking, in addition to seasonal vegetables, vegetarian dishes are mainly bean products and Liu Er with three mushrooms. The so-called three-mushroom liu er refers to three kinds of mushrooms, such as Lentinus edodes, mushrooms and straw mushrooms; Liu Er is stone ear, yellow ear, sweet-scented osmanthus ear, white-backed ear, tremella, elm ear and so on. In addition, the raw materials of vegetarian dishes include leeks, radishes, onions and garlic in vegetables, and laver, kelp and laver in seafood.