1, collect some ginger flowers and wash them for later use; Prepare some green peppers and red peppers and chop them for later use; Cut some minced garlic for later use; Stir the prepared three things and add salt, soy sauce, sesame oil and red oil.

2, such a plate of cold ginger flowers. The cold ginger flower tastes good, and it also helps digestion and flatulence.

Main value

enjoy

The color is dark yellow, bright and fragrant. Its cold resistance, disease resistance, barren resistance and vase life are stronger than that of white ginger flower. Mostly used as fresh cut flowers, courtyard greening, ornamental plants in the garden landscape, etc. Won the first prize in the "99 Kunming World Horticultural Exposition" fresh cut flower competition, which has important cultivation value. The main flowering period in Guangzhou is April-165438+ 10, which can bloom almost all year round. Flowers are large and have the characteristics of color, fragrance and beauty.

officinal

Source: Flowers of Dicotyledonous Dioscorea zingiberensis.

Indications: It has the efficacy of warming the middle warmer and invigorating the stomach, and can be used to treat stomach cold, abdominal pain, diarrhea, dyspepsia, anorexia due to spleen deficiency. ?

Tropism of nature and taste: pungent and warm. Stomach meridian.

Usage and dosage: 3-6g for oral administration, decocted (not suitable for long time). External use: tamping.

Dai medicine: respect for cold: used for Dai medicine's backache. Godai Langleng (Dai Xi): Roots are used for coughing. Dai Leying: Rhizomes are used to treat dizziness, palpitation, chest tightness and vomiting, abdominal pain and bloating, cheek and neck swelling, sore throat, inflammation and swelling of women's breasts, rheumatic pain and traumatic injury.

Refer to the above? Baidu Encyclopedia-Dioscorea zingiberensis