The practice of homemade sweet noodle sauce, but for people with high understanding, it is quite difficult and powerful to make one thing at a time. Sauce is made twice at a time, and it is common sense that the first time it is not delicious. Let's take a look at the steps of homemade sweet noodle sauce.
Steps of homemade sweet noodle sauce
1. Pour a little oil into the pot and heat it to 50% heat.
2. Add raw flour and see how much. I made a small bowl of sauce with a stainless steel spoon.
3. Stir-fry the raw flour until it is slightly yellow, and pour in soy sauce and water. You can add more water, because the sauce will thicken later.
4. The sauce is basically cooked. Add a lot of sugar, taste it while adding it, stir it evenly, and add two spoonfuls of salad oil to prevent the sauce from solidifying.
Go to the market to buy thirteen spices;
Buying better quality soy sauce will make the sweet noodle sauce look better; 2 add water to flour to make batter and mix well for later use;
Boil 500 ml of water in the pot, and add 20 g of "Thirteen Fragrances" seasoning (about 2? Spoon, the actual amount can be adjusted according to the taste of local customers), cook for about 5 minutes; Then add100g soy sauce, then add100g white sugar (please adjust the actual dosage yourself) and continue cooking for 2 minutes; Then pour the prepared batter into the pot and stir well. When it seems to be boiling, turn off the fire. Add monosodium glutamate and chicken essence and stir well.
Remarks: The above is just the standard method of making sweet noodle sauce. It can be reprocessed according to the taste of local customers, such as adding sesame paste or peanut butter, or adding other condiments to stir fry as vegetables in a wok. The specific flavor is up to you to play.
The above is about the homemade method of sweet noodle sauce. I don't know if you understand. In fact, many things are discovered through study or by accident. The so-called food, that is, people's taste buds are stimulated and transmitted to the brain nerves. If you are a professional foodie, you must learn this sweet noodle sauce.