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What is the best food with Cordyceps sinensis?
Braised pork belly with Cordyceps sinensis can replenish qi and blood, strengthen spleen and nourish stomach. Cordyceps sinensis, Polygonatum odoratum, Polygonatum odoratum and chicken soup can nourish qi and blood, prolong life, resist aging and beauty beauty. 1. Braised mutton with Cordyceps sinensis-the secret recipe for nourishing and beautifying women.

The formula is cordyceps sinensis 10g, paotianxiong 10g, cistanche deserticola 10g, mutton 10g and 2 slices of ginger.

Efficacy This soup can treat dark circles, dizziness and floaters.

Boil mutton in a water pot for 5 minutes, then take it out and wash it. Wash Cordyceps sinensis, soaking Herba Dipsaci, and Herba Cistanches with clear water, put all ingredients into a stew pot, add appropriate amount of water, and cover.

Ok, stew for 3 hours and season with salt.

2. Cordyceps Quail-Medicated Diet for Maternal and Child Health

The formula of cordyceps sinensis 10g, 8 quails, ginger 10g, onion 10g, 2g pepper, 5g salt and 300g chicken soup.

prepare

1, removing dust from Cordyceps sinensis, soaking in wine, and washing; After quail is slaughtered, drain the blood, scald thoroughly with warm water (70℃), remove hair, viscera and claws (chisel back to remove viscera), blanch in boiling water 1 min, take out and cool; Cut off the onion; Slice ginger.

2. Put 2-3 strips of Cordyceps in the abdomen of each quail, and put 8 grams of Cordyceps in eight portions. Then wrap the chicken soup tightly one by one, put it in a cup, season it with salt and pepper, pour it into the cup, seal it with wet tissue, and steam it in a cage for 40 minutes.

Efficacy of invigorating qi and blood, benefiting lung and kidney, and relieving cough. Used for women's health care.

3. Stewed pigeon with Cordyceps flower gum-the secret recipe for nourishing beauty women.

The formula is cordyceps sinensis 10g, squab 1g, donkey-hide gelatin 30g (donkey-hide gelatin is also called fish maw, which is made by taking fish maw out of fish maw, cutting and drying in the sun) and ginger1g.

Has the effect of invigorating qi and blood, and can be used for treating weakness, dizziness and leukorrhagia of women after illness.

Making squab, unhairing, washing, washing Cordyceps sinensis and ginger, soaking in flower gum, shredding, washing, putting all the materials into a container, adding appropriate amount of boiling water and a little wine, covering, stewing for 3 hours, and seasoning.

4. Cordyceps Duck-Compendium of Materia Medica

Raw materials: drake 65438+ Cordyceps sinensis 0, onion ginger salt 5 ~ 10, each with appropriate amount.

Make drake, remove hair and viscera, wash, and put in casserole or aluminum pot; Add seasonings such as Cordyceps sinensis, salt, ginger, onion, etc., add water, and simmer with low fire until cooked (or put Cordyceps sinensis in duck belly, put it in casserole, add appropriate amount of water, stew it in water, and take it with seasoning).

Use with meals.

Tonify deficiency and strengthening yang. It is suitable for chronic physical weakness, anemia, cold limbs and spontaneous sweating, night sweats, impotence and nocturnal emission.

5. Braised turtle with Cordyceps sinensis and Auricularia auricula-anti-cancer diet

Raw materials: 40g of Cordyceps sinensis, 20g of auricularia auricula, yam 16g, medlar 16g, a little salt, ginger 1 tablet, 2 red dates and turtle 1 piece.

Lean pork 120g.

Production: choose a live turtle, put it in a pot, add hot water to make it completely excrete urine, cut it clean and soak yam. Put it in water with Lycium barbarum and wash it for later use. Soak the fungus in clear water and wash it for later use. Wash ginger and red dates with clear water, scrape off ginger skin and cut into pieces; Remove the core from the red dates for later use. Wash lean pork with clear water, put all the above materials into a stew pot, add appropriate amount of frozen boiling water, cover the stew pot, put it into the pot, stew for about 4 hours, and season with a little refined salt.

Efficacy: This stew has the functions of invigorating spleen, stimulating appetite, nourishing liver and kidney, removing blood stasis and resolving hard mass. Suitable for nourishing and strengthening the body, the soup is nourishing but not greasy, nourishing but not dry, and it is most suitable for a family to eat with.