Chicken gizzard fried peppers

1. 500 grams of chicken gizzard

2. green pepper a

3. green onion sliced ginger shredded

4. green pepper cleaned and cut into strips on a plate

5. chicken gizzard cleaned and sliced into slices on a plate

6. pot of boiling water to slice a good gizzard in a pot blanching

7. Sliced gizzards in the pot blanch 1 minute add some cooking wine blanch to no blood color quickly removed

8. gizzards removed to plate

9. pot of oil heating

10. into the green onions, ginger slices stir-fried flavor

11. pepper strips put the pan and stir-fried

12. some drops of soy sauce to continue to stir-fried

13. in the gizzard slices quickly stir-fried, cumin powder, cumin powder, cumin powder, cumin powder, cumin powder. Stir fry put some cumin powder and salt stir fry off the fire

14. Stir fry good gizzard plate

15. gizzard fried green pepper this dish is ready taste good tender crispy delicious