Guan Xiaotong, nicknamed Eat Head by netizens, usually prefers to eat pitaya. She has eaten pitaya several times in public, all of which are fancy.
Guan Xiaotong recorded a new way to eat pitaya in Weibo yesterday. She called this kind of eating method-dragon fruit fishing yogurt, and personally demonstrated the method.
First, you need a pitaya. Cut it in half with a knife.
Take half a red pitaya in your hand, dig a hole in the middle with a spoon and eat the pulp.
After eating the pulp, Guan Xiaotong began to pour yogurt into it. After the yogurt is poured in, it becomes a bowl full of pitaya, so the eating method of pitaya for yogurt is completed.
Then yogurt with pitaya pulp.
After reading it, I happened to have pitaya at home, but there was no yogurt, so I went to the supermarket to buy a box of yogurt.
I learned to make this kind of pitaya yogurt, and found that this way of eating is really delicious and really saves bowls.
Yogurt is poured into pitaya. Red and white are beautiful, and it tastes more fragrant and super delicious.
If you are interested in Guan Xiaotong's pitaya yogurt, you might as well try it, and I recommend it to you again.
So do you have anything to say about this way of eating?