1, ingredients: Wenchang chicken 1, 3 coconut green, 6 water chestnuts, 3 red dates, wolfberry 5, 1 piece of sand ginger, 3 limes.

2, chicken cut into pieces, authentic coconut chicken pot with Wenchang chicken, meat tender and delicious. Make a hole in the coconut with a coconut opener/knife or any other tool and pour out the coconut milk. Scoop out the coconut meat then cut into strips.

3. Set the pot on the table and pour in the fetched coconut milk. Then add 3 red dates, 15 goji berries, as well as just take the coconut meat, and cut water chestnuts, with high heat to boil these ingredients out of the flavor. After the water boils, add the cut chicken pieces, cover with high heat and cook for 12-15 minutes.

4, take a small half bowl of soy sauce, add millet pepper rings, sand ginger and small lime juice, mix the dipping sauce, and when the chicken is cooked, you can start eating.