corn noodles

5g

cucumber

3g

auxiliary material

sesame oil

salt

pepper oil

vinegar

vinegar

.

2. after the corn noodles are soaked, put them in a steamer and steam for 2 minutes on high fire.

3. Boil the steamed corn noodles in boiling water for seven or eight minutes until soft.

4. Peel and shred cucumber.

5. Add chopped green onion, garlic, salt, sesame oil, chicken essence, Chili oil and vinegar and mix well

6. After the corn noodles are cooked, fish them in a bowl and add the shredded cucumber.