2. How to eat small silkworm chrysalis at home.

Cocoons and pupae are very common.

4. What can silkworm chrysalis do to make it brittle?

1. material: silkworm chrysalis 300g, green pepper 1, millet pepper 3, onion 5g, ginger 5g, pepper 2g, peanut oil 20g, salt, soy sauce 10g, chicken essence1g.

2. Wash the green pepper and cut it into silk with a knife. Chop onion, dice millet and shred ginger for later use.

3. After the silkworm chrysalis is washed, add a proper amount of water to the soup pot to boil, then add the silkworm chrysalis and blanch it first.

4. After the fire comes to a boil, cook for about 10 minute, take it out and drain it for later use.

After another pot is heated, the pepper is small and spicy.

6. Add onion and ginger and saute.

7. Put the silkworm chrysalis in the pot and stir fry.

8. Add light soy sauce to color.

9. Add the right amount of salt to taste.

10. After the fire continues to stir-fry 1 minute, add green pepper and millet spicy.

1 1. Continue to stir-fry the fire until the green pepper is broken and discolored.

12. Add chicken essence to taste and refresh, stir-fry evenly over high heat and turn off the heat.