Main ingredients

400 grams of chicken wings auxiliary ingredients

1 piece of ginger

Steps to make oyster sauce chicken wings

Step step

1 Ingredients required: 400 grams of chicken wings, 40 grams of oyster sauce, 1 piece of ginger, 1 spoon of cooking wine.

Step

2 Wash the chicken wings and make a few cuts on each side of the chicken wings.

Step step

3. Slice 1 piece of ginger.

Step

4 Put an appropriate amount of water in the pot, add chicken wings, ginger slices, and 1 spoon of cooking wine, bring to a boil over high heat, remove and set aside.

Step

5 Put an appropriate amount of oil in the pot, heat the oil until it is 60% hot, add the chicken wings and fry over low heat until both sides are golden brown, add the oyster sauce and mix well.

Step

6 Pour in an appropriate amount of water and cook over high heat until the soup thickens, then remove from the pot and serve on a plate.