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Fruit name

A complete list of fruit names

Eating some fruits often is very beneficial to our health, and there are many kinds of fruits in the world, which can satisfy people's different tastes. Bananas, apples and peaches are all very common fruits in our lives and are very popular in the market. Let's take a look at the complete list of fruit names. Fruit name 1

encyclopedia of fruit names

encyclopedia of fruit names: the encyclopedia of fruits divides fruit names into three categories: ordinary fresh fruits, high-grade imported fruits, nuts and processed products.

Ordinary fresh fruits: apples, pears, grapes, red dates, dates, oranges, pomelos, peaches, watermelons, apricots, melons, cantaloupes, lychees, sugar cane, persimmons, lemons, bananas, mangoes, pineapples, cantaloupes, plums, pomegranates, medlar, hawthorn, coconuts, mulberries. Kiwi, guava, bayberry, ebony, blueberry, prune, Sakyamuni, Baihua fruit, wampee, cherry, yacon, durian, pitaya, guava, jackfruit, passion fruit, Siraitia grosvenorii, and lotus spray

Nuts and processed products: walnuts, chestnuts, pistachios, melon seeds, hazelnuts, ginkgo, pine nuts. Quick-frozen fruits

The complete list of fruit names can also be classified as follows:

Drupe: plum, olive, peach, plum, peach, etc.

Berry: strawberry, raspberry, mulberry, grape, ginseng fruit, etc.

Renguo: loquat, hawthorn, pear, sand fruit, etc. Melon seeds

Melons: white melon, watermelon, cantaloupe and other fruit names 2

1. Pears: apple, sand fruit, begonia, wild cherry berry, loquat, hawthorn, pear (fragrant pear, Sydney), Bo Wen, rose fruit and sorbus.

2. Drupe: apricot, cherry, peach (peach, nectarine, flat peach, etc.), plum, plum (plum), prune and white jade cherry.

3. Aggregated drupe: blackberry, raspberry, cloudberry, Rohan, Kharkiv Oblast berry, bailiye berry, etc.

4. Achenes: strawberries and pineapple berries.

5. Citrus: orange, sugar orange, orange, lemon, lime, grapefruit, kumquat, grapefruit, citron, bergamot, orange and wampee.

6. Fructus Zanthoxyli: Hami melon, cantaloupe, white melon, thorn melon, Jin Lingzi (grape), banana, plantain and Nanyang red banana.

7. Berries: grapes, raisins, gooseberries, blackcurrants, red gooseberries, etc.

8. Berries: blueberry, cranberry, blueberry, Vaccinium bracteatum, kiwi fruit (kiwi fruit), kiwi fruit with yellow heart, kiwi fruit with soft dates (kiwi fruit) and kiwi fruit with red hearts.

9. bromeliaceae: pineapple (pineapple).

1. Persimmon family: persimmon, black jujube (Junqianzi) and black persimmon. Fruit name 3

Southern Fruit Collection:

Hami melon

Cucurbitaceae is a variety of melon. It comes from the Turkic language "Kabo", which means "melon". Hami is only produced in Xinjiang, Dunhuang in Gansu and Alashan League in Inner Mongolia. Hami melons are produced in most areas of Xinjiang except a few high cold zones, and the best quality cantaloupes are produced in Jiashi County, Hami and Turpan Basin in southern Xinjiang. There are more than 18 varieties and types of Hami melon in Xinjiang, which can be divided into early summer melon and late winter melon. Wax gourd is resistant to storage. Wax gourd hidden by local people in Xinjiang can be put in the next spring, and its taste is still fresh.

Hami melon has the reputation of "the king of melons", with a sugar content of about 15%, various shapes and unique flavors, some with creamy flavor and some with lemon flavor, but all of them are as sweet as honey, and they are well-known at home and abroad. Among many cantaloupe varieties, "Red Star Crisp" and "Huang Jinlong" have the best quality. Hami melon is not only delicious, but also rich in nutrition and high in medicinal value.

Longan

Longan is native to the south and southwest of China. At present, Longan in China is mainly distributed in Guangxi, Guangdong, Fujian, Taiwan Province and other provinces (regions). In addition, it is also cultivated on a small scale in Hainan, Sichuan, Yunnan and Guizhou provinces. Longan is cultivated in Thailand, Vietnam, Laos, Myanmar, Sri Lanka, India, Philippines, Malaysia, Indonesia, Madagascar, Queensland, Australia, Hawaii and Florida.

papaya

originated in China, and is now cultivated in Shandong, Henan, Shaanxi, Anhui, Jiangsu, Hubei, Sichuan, Zhejiang, Jiangxi, Guangdong, Guangxi and other provinces (regions).

Coconut

Coconut is a tropical light-loving crop, which grows well under the conditions of high temperature, rainy, sunny and sea breeze. It is required that the annual average temperature is above 24-25 degrees Celsius, the temperature difference is small, and there is no frost all year round, so that coconuts can blossom and bear fruit normally, and the optimum growth temperature is 26-27 degrees Celsius. If the uniform temperature is 18 degrees Celsius in one month of the year, its yield will drop obviously. If the uniform temperature is lower than 15 degrees Celsius, it will cause flower drop, fruit drop and yellow leaves.

The moisture condition should be that the annual rainfall is more than 15-2mm, and it is evenly distributed, but it can grow well in areas with abundant underground water sources or irrigation, with an annual rainfall of 6-8mm; Drought affects coconut yield for 2-3 years, and long-term water accumulation will also affect the growth and yield of coconut. Coconut is suitable to grow in low altitude areas, and Hainan Island in China can grow well below 15-2m.

Olive

Olive is an evergreen tree, native to China. People call olive "the fruit of heaven". Olive originated in China and can be eaten fresh or processed. It is a famous subtropical fruit tree. Fujian is the province with the largest distribution of olives in China, and it is also cultivated in Guangdong, Guangxi, Taiwan Province, Sichuan, Zhejiang and other provinces.

Litchi

Litchi is the fruit of Litchi, also known as Danli and Lizhi. Causal meat is crystal clear as white jade, and the fruit shape is like early ladies and bags, commonly known as "jade purse". Originated in southern China, Guangdong, Guangxi, Fujian, Sichuan, Taiwan Province, Yunnan and other places are the most cultivated.

The fruit is harvested from June to July every year when it is ripe, peeled off to the shell, and the aril (litchi meat) is taken for fresh use or dried for later use. Litchi is planted in Taiwan Province, Guangdong, Guangxi, Hainan, Fujian, Sichuan and Yunnan in China today, ranging from about 18 degrees north latitude to 28 degrees north latitude.

litchi is also cultivated in many countries outside China. Recently, most countries in Southeast Asia, such as Vietnam and Thailand, have produced litchi. The countries that introduced litchi cultivation include Florida and California, Queensland, India, South Africa, Madagascar, Israel and Mexico.

dragon fruit

dragon fruit, whose real name is Qinglong fruit and Honglongguo. Native to tropical Central America. Pitaya is rich in nutrition and unique in function. It contains plant albumin and anthocyanin, rich in vitamins and water-soluble dietary fiber, which are rare in general plants. Pitaya, a typical tropical plant, is a triangular column plant belonging to the family Araliaceae, which is native to tropical desert areas of Central America such as Brazil and Mexico.

durian

durian, also known as shaozi and civet, is commonly known as "golden pillow" in Taiwan Province. It is a tropical deciduous tree of Kapok family, with a height of 15-2 meters. It is generally believed that East India and Malaysia are the origin of durian, which was later introduced into the Philippines, Sri Lanka, Thailand, Viet Nam and Myanmar, and a small amount of durian was planted in Hainan, China.

Durian leaves are long and round, with sharp tips, cymes and yellowish colors. The fruit is football-sized, with a solid peel and dense triangular thorns. The flesh is yellowish and sticky. When eating durian for the first time, the unusual smell can make many people "look scared"

However, many people will feel scared after eating it for the first time. Durian pulp contains a variety of vitamins, rich in nutrition and unique in flavor, and has the reputation of "king of fruits".