Zongzi is one of the traditional delicacies during the Dragon Boat Festival and a very popular snack. It has a variety of fillings, rich taste, soft and glutinous texture, and is deeply loved by people. Yes, many people like to eat zongzi, especially children and the elderly. So do the rice dumplings need to be soaked in water after they are cooked? Let’s take a closer look below! Do the rice dumplings need to be soaked in water after being cooked?

The cooked rice dumplings need to be soaked in water, but the rice dumplings are not soaked directly in cold water. After the rice dumplings are cooked, do not rush to take them out of the pot, leave them in the pot to soak. If you use an ordinary aluminum pot to cook rice dumplings, the rice dumplings need to be soaked in the pot for about 1 hour before taking them out; if you use a pressure cooker to cook rice dumplings, after turning off the heat, you need to simmer the rice dumplings in the pot for 20 to 30 minutes. This can make the rice dumplings taste sweeter. What to do with the rice dumplings after they are cooked?

After the rice dumplings are cooked, you can soak them if you want to eat them immediately. If you have cooked too much and are not in a hurry to eat it, be sure to put it in a frame and drain the water first. After the rice dumplings are cold, if you can’t finish them all at once, you can wrap the extra rice dumplings with the kind of plastic wrap you can find in the supermarket and put them in the refrigerator. Refrigerate and take out to reheat when ready to eat. If you have leftover rice dumplings, you have to wait until the temperature of the rice dumplings subsides and the water is drained before putting them in the refrigerator, because rice dumplings are prone to deterioration and mold due to the temperature and humidity.

You must pay more attention to the preservation of rice dumplings. After all, the temperature is high in summer. If you don’t pay attention to preservation, rice dumplings can easily become moldy and deteriorate. It is best to choose bamboo baskets, non-woven bags and other breathable packaging to store fresh rice dumplings, and do not tie the bag tightly. Be sure to heat and eat it as soon as possible.

How long does it take to cook the rice dumplings

1. The rice dumplings that you usually make at home should be cooked for about an hour after being cooked in the pot, and they must be prepared before making the rice dumplings. Soak the rice in water for three to five hours in advance. If the rice is soaked for a short time, you need to extend the time appropriately when cooking the rice dumplings. After the rice dumplings are cooked, it is best not to take them out in a hurry and let them soak in the water for one to two hours. , so that the cooked rice dumplings will be delicious.

2. Different tools are used to cook rice dumplings, and the time required is also different. If you choose an ordinary pot at home to cook rice dumplings, it will take at least one hour after boiling the pot, but if you choose a pressure cooker at home, Cooking rice dumplings will save a lot of time. After boiling the pot, it takes about thirty minutes to cook the rice dumplings in the pot.