Kaifeng fried dumpling. Daoxiangju's pot stickers are famous for their rigorous selection of materials, fine production and beautiful quality. The finished product has tender skin, yellow color and delicious taste. There is a restaurant in Gulou night market that specializes in making wonton pot stickers, which tastes authentic. ANG="EN-US " >
Sausage: ANG = "EN-US">；; HOHO~ ``` Old Kaifeng people all know this snack bar, which is usually eaten for breakfast, because it can be sold as ang = "en-us" at most > 165438+ closed at 0: 30 or earlier. Xinjiekou West Road North ANG = "EN-US">；; Twenty meters west of Yujie, Ji Sun mutton soup sausage is very different from Kaifeng mutton soup sausage, because there is cumin in it, hehe.
There is also a kind of double hemp fire at the temple gate, which is slightly bigger than moon cakes. Both sides of golden yellow are sesame seeds, sweet and salty. It's like a thousand-layer cake, layer by layer, crisp and fragrant, and it's something I bring to my friends every time I come back. There are also jujube cans of sunflower, which are similar to those for drinking mutton soup in peacetime, except that there is a bath in the middle.
You can't forget the four-flavored painted dishes at the entrance of the temple and the braised mutton pot across the hall. Eat this and you won't think about anything else. If you go late every morning, you won't be able to eat, so queuing is essential.
Ma Zhai Yi roast chicken in Gulou night market, roast chicken and cockfighting cooked by Ma Xiangnian in cockfighting shop; Jiangmi sweet wine and sweet-scented osmanthus dumplings made by Wang Lin, Wang Jia Jiangmi sweet wine shop in Gulou night market; Xu San sauce beef, spiced beef shop Xu Guosheng sauce beef, spiced beef; Almond tea and sweet rose cake made by Qiang and Babao Rose Cake Shop in Gulou Night Market; Mutton hot soup made by Liu Zengguang mutton hot soup restaurant; Luo Ji fried bean jelly made by Wang, Luo Ji fried bean jelly shop in Gulou night market; Li Genzhu of Huafengzhai Lao Li Peanut Cake Store produces Lao Li's peanut cakes, mung bean cakes, peanut slices and sesame slices.
These things must be bought in Simen Huimin district to be authentic and delicious. Simen Huimin District is located on Park Road in the east of the city, and it is also famous in Kaifeng. Everyone who asks about Kaifeng knows. I would like to remind everyone that when shopping in front of the temple, you must remember to avoid the word pig. The local area is inhabited by Hui people. If you say something wrong, you will get into trouble.
To the west of the temple gate, there is an alley next to Kaifeng No.7 Middle School. Every morning is crowded with people who go to school and work, young people, old people and old ladies. In short, all kinds of people will drink Hu spicy soup there. Sometimes there are so many people that they can only stand on the next steps or eat. Hu spicy soup here is stewed with mutton soup. There are only some vermicelli and very delicious gluten in it, but the soup is very fragrant. If you like spicy food, you can add your own Chili and pour a little vinegar on it. It's sour and spicy. In addition, there are special shortcakes here, or egg buns and miscellaneous steamed bread. In short, eating and drinking well will cost you two yuan.
The hot soup in Nanyang is authentic Lekaifeng hot soup, stewed with mutton, suitable for breaking steamed buns and soaking, and there are two flavors of mutton soup and hot soup! It smells good ~
By the way, a little sheep oil floating on it smells better than coriander ~
Saute the mustard meat with pork belly, marinate it with soy sauce, then fry it, then slice it, steam it with mustard pepper and some other ingredients, and then buckle it on a plate with neat rows of meat on top and mustard on the bottom. Mustard tastes particularly fragrant because it absorbs the greasy taste of meat. Because of mustard, the meat will be fat but not greasy, crisp and tender, and melt in the mouth. Even girls who don't eat fat will love it. In the southern section of Zhongshan Road, there is a girder buckle bowl city, which specializes in buckle bowls. The environment is average, and the things are ok.
Ma Yuxing, and beef from Sharjah, suck it up ~ ~ ~
Stay away from the east side of the drum tower and rinse your stomach! ! ~ ~ Very good! ! ~ ~ ~ Besides, Baiji steamed buns in Xisi Square are very affordable, much larger than those in Zhengzhou! ! ! ~~
Wang Ji sheep's hoof, Luo Ji fried bean jelly, Lao Chen braised fish, Bai Jia shuanniudu, etc. These are as short as ten years and as long as a hundred years!
Palace almond tea:
Palace almond tea is a kind of flavor snack spread from the palace to the people. It uses refined almond powder as tea material, with more than ten kinds of condiments such as almond, peanut, sesame, rose, sweet-scented osmanthus, raisin, medlar, cherry and sugar. Bright color, pure fragrance, is a good product for nourishing and prolonging life.
Palace almond tea will be tasted every time I go back to Kaifeng, but the taste in my hometown is better. I have eaten in other cities, but it is not enough. Maybe it's just the smell of hometown. . . .
The pancake fruit in Bookstore Street is also very good.
The mutton buns in Zhongxing Building and Xinsheng Hotel are also famous.
Speaking of Hu spicy soup, there is a mutton Hu spicy soup in the south of Bianjing Bridge and the west of Inner Ring Road, which is also a must with his coarse fried dough sticks. Cheap and good.
Songmen goes south along the city wall, and there is also an old shop selling bean curd in the west of the city. All of them are repeat customers. They have survived for at least ten years and are still recognized by everyone, hehe. .................
Night market snacks
All-night snack night market is one of the characteristics of Kaifeng, an ancient city. According to "Tokyo Dream Record", "the night market will be reopened after midnight, and it will be played all night." Gulou Square is the largest night market in Kaifeng. At night, on both sides of the square, snack car with uniform specifications are neatly arranged in the dining area. Loud and deep drinking, melodious hawking and the banging of tableware converge into a touching symphony, making the square a focus of Kaifeng, a city that never sleeps. There are many kinds of night market snacks with different tastes, including braised fish, wonton, roast mutton, oil tea, bean curd, Hu spicy soup, almond tea, eight-treasure porridge, rock sugar red pear, peanut cake and so on. There are many bean jelly stalls in the night market. "Old Kaifeng people" are very particular about eating bean jelly. The bean jelly made of sweet potato powder and mung bean powder is sliced and added with bean paste.
Pepper will not be satisfied until it is fried and burnt. Visitors who have tasted Kaifeng fried bean jelly once said, "If you don't eat Kaifeng fried bean jelly, you won't come to Kaifeng." Steamed buns in the night market are the favorite food of Kaifeng people. They are oily, sweet but not greasy, and their taste can be comparable to that of Tianjin Goubuli steamed stuffed bun. Kaifeng has not only traditional snacks, but also famous and special products from all over the country.
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