glossy ganoderma
Also known as Danzhi, it is warm. The smell is bitter, flat and non-toxic, and it is mainly used to treat chest obstruction and benefit the heart. Ganoderma lucidum is called Ganoderma lucidum by the people. Polyporaceae is a medicinal fungus. It looks like a colorful mushroom. Modern medical research has found that Ganoderma lucidum has obvious curative effect on heart disease, cerebrovascular disease, liver lung disease and kidney disease, and has the functions of improving human immunity, anticancer, anti-aging, detoxification and antibacterial. Ganoderma lucidum is rich in protein, containing 17 amino acids and organic germanium. The whole plant is used as medicine, which has the functions of treating deafness, benefiting joints, protecting spirit, benefiting essence and qi, strengthening bones and muscles, treating fatigue, nourishing and strengthening.
glossy ganoderma
Also known as China Ganoderma lucidum and Cao Xian. Flat, non-toxic, top grade. Growing on a clean hillside, it is precious and the national output is limited. Mainly used for conditioning diabetes, hypertension, coronary heart disease, insomnia, etc. Long-term administration can resist tumor, protect liver, delay aging, strengthen body resistance and consolidate constitution, which is beneficial to human body and suitable for long-term health care. Ganoderma lucidum is flat and warm. Non-toxic, slightly bitter, without any side effects. According to Compendium of Materia Medica, Ganoderma lucidum is the top grade and has the function of strengthening the body resistance and consolidating the foundation. The treatment range is wide, which is beneficial to human body. Children and adults can take it, which is harmless to human health.
The difference between red ganoderma lucidum and purple ganoderma lucidum
Taste comparison
Ganoderma lucidum tastes bitter and has a flat nature.
Red Ganoderma lucidum is also called Danzhi. When we generally say Ganoderma lucidum, we usually refer to Ganoderma lucidum. Because ganoderma lucidum contains a high content of ganoderic acid, it tastes bitter in the mouth and is more common in medicine.
Zizhi is sweet and warm.
Ganoderma lucidum has some mushroom flavor, which is lighter and more delicious. Stewed soup does not affect the taste, but also increases the healthy value of dishes, so it is used more in beauty, health care and diet.
Shape comparison
Chizhi
The hat is semi-circular, kidney-shaped or nearly round, with a reddish-brown surface and lacquer luster. The cap is accompanied by annular ribs or radial wrinkles, with thin edges and often curled inward.
Zizhi
The shape of ganoderma lucidum cap is mainly semicircular, kidney-shaped or nearly round, but the color is brown, purple-black to nearly black, while the mushroom meat is uniform brown to chestnut brown.
Efficacy comparison
Chizhi is easy to believe in qi.
Chizhi "cures the knot in the chest, benefits the heart, supplements the heart and increases wisdom, and never forgets." Eat for a long time and live forever. "
Zizhili joint
Zizhi "cures deafness, benefits joints, protects essence, strengthens bones and muscles, and looks good." Long-term use will not get old. "
Red ganoderma lucidum VS purple ganoderma lucidum specializes in health care and treatment.
Clemson University, ranked first in South Carolina, once conducted an experiment with Ganoderma lucidum and Ganoderma lucidum, and the results confirmed that their regulatory effects and mechanisms on human immune cells are different.
The genes regulated by ethanol extract of Ganoderma lucidum are related to Dachuan inflammation, while the genes regulated by ethanol extract of Ganoderma lucidum are mainly related to the promotion and metabolism of macromolecules. Therefore, Ganoderma lucidum is effective in treating inflammation, and its comprehensive curative effect on other diseases is more prominent.
Ganoderma lucidum is rich in triterpenoids and has strong pharmacological activities. Therefore, the pharmacological activity of Ganoderma lucidum is stronger than that of Ganoderma lucidum in the adjuvant treatment of liver function, hypertension, hyperlipidemia, hematological diseases and cancer.
Generally speaking, under normal circumstances, Ganoderma lucidum is more suitable for daily diet, and Ganoderma lucidum is more recommended for treating various diseases such as liver or cardiovascular and cerebrovascular diseases.