Japanese people's diet is mainly rice, and they like dishes that are light, not greasy, fresh and not salty. My preference for China is Cantonese, Beijing and Shanghai cuisine, and I also like to eat Sichuan cuisine which is not very spicy. I like to eat beef, eggs, chicken, seafood and fish. I especially like to eat sashimi with mustard. I like tofu, vegetables and salted fish. Japanese people also like to eat miso soup, pickles, laver and sour plum. I like to eat natto (natto is the pre-fermentation product of fermented soya beans, a traditional fermented bean product in China). In recent years, the Japanese have put China and fermented soya beans into capsules, which are called "pre-food granules" as a nutritional supplement to the diet. Japanese people like to drink sake and Chinese and yellow rice wine, but don't like to eat fat meat and animal offal. When eating cold dishes, I like to sprinkle some sesame seeds or seaweed powder, shredded ginger, etc. after the dishes are put on the plate for ornament and seasoning.

Second, the eating habits of Singaporeans

Singaporeans prefer Cantonese food and western food. Their favorite dishes are fried fish fillets, fried shrimps, fried fish and curry beef, and their staple foods are rice and steamed buns. Love to eat peaches, lychees, pears and other fresh fruits, like snacks.

Third, the Indian diet customs

The taste of Indians is light and smooth, and the staple food is Indian pancakes and curry rice. The meat that likes cockroaches is chicken, duck, fish and shrimp, and the vegetables are tomatoes, onions, cabbage, spinach, eggplant and cauliflower, especially potatoes. Indians like curry, and there are more than twenty kinds of curry powder commonly used. Indians use a variety of spices in their cooking, such as 27 kinds of spices for curry chicken and a lot of spices for stew.

Indians do not eat beef or drink alcohol, but they have the habit of drinking tea. In daily life, a few Indians eat pork and avoid mushrooms, fungus and other fungi.

Fourth, Thai people's eating habits

The staple food of Thai people is rice, and the non-staple food is mainly fish and all kinds of fresh vegetables. I like to eat western food in the morning, such as toast, butter, jam, coffee, milk, fried eggs and so on. Love to eat Cantonese food and Sichuan food. Love to eat Chili, fish sauce and Chili are commonly used condiments. I like to eat curry rice with ethnic flavor and have the habit of eating fruit after meals.

Five, the British diet.

British people have a light taste, like to eat fresh and fragrant food, eat little but fine food, and don't like to eat sticky and spicy food. I like to eat toast, thick soup, fresh vegetables, fruits and so on. Love to eat beef and mutton, chicken, duck and game. Love to drink wine, beer and spirits. Love to drink milk and black tea. At present, British people's eating habits are changing in a healthy direction, which is mainly manifested in reducing the intake of sugar and cream, increasing food and vegetables, eating beef, fish and poultry properly, drinking less coffee and drinking more fruit juice and low-fat milk.

For religious reasons, most Europeans often eat fish for dinner on Friday. Europeans basically don't eat animal liver because of their high meat intake and fear of cholesterol. Generally speaking, I don't like to eat dishes with skin, thorns, bones and bare fat.

Six, the French diet customs

French cooking materials are exquisite, and there are many varieties of colors, which are characterized by thick fragrance, tender taste and beauty, and pay attention to color, shape and nutrition. Cooking raw materials are very extensive, such as pigs, cattle, mutton, poultry, foie gras, eggs, sausages, snails, fish and shrimp, oysters and other seafood and many other fresh vegetables. France is a famous "cheese country". Dry and fresh cheese is world-famous and is an indispensable food for French people. The staple food is mainly French bread. The French drink an amazing amount of alcohol, ranking first in the world. French wine and mineral water are of high output and high quality, and champagne is world-renowned.

Seven, the Italian diet customs

Italians like to eat pasta such as macaroni, wonton, onion rolls, etc. The dishes are characterized by strong flavor, fragrance and rotten taste, and are famous for their original flavor. The cooking is famous for frying, frying, braised in red, braised in red, etc. They like to eat beef, sheep, pork, chicken, duck, fish and shrimp, etc. They are used to eating six or seven mature dishes. Eat fruits after meals, such as grapes, apples and olives. Italians usually have two courses per meal and drink a little more.

Eight, the German diet customs

German breakfast is relatively simple, mainly bread, cheese and milk; Lunch is the main meal, like to eat meat, such as beef, pork, turkey, chicken, goose, duck and game, and with vegetables, vegetables are mainly raw and cooked; Pay attention to dinner. There are many kinds of sausages in Germany, which are the most consumed meat products every day. The consumption of meat food in Germany is quite large. German dishes are light in taste, fruit vinegar is widely eaten, cold vegetables are sour in taste, and they like to eat cakes and wait for sweets, and they like spicy dishes. Some people are afraid to eat monosodium glutamate because of allergies. I like to eat Chinese food. Germans are famous for drinking beer, and the annual per capita beer consumption is the highest in the world. The world-famous Munich Oktoberfest is held every month 10.

Nine, Russian food customs

The eating habits of Russia and eastern European countries are similar, with pasta as the main food and sour food. Pickled cucumber is a popular dish. Sweet potato soup, brown bread and milk should be sour. They like to stew, boil and stew, and also eat roasted, roasted and fried vegetables. Beef with potatoes and Luo Songtang are famous "Russian dishes". I like to eat vegetables, cucumbers, tomatoes, potatoes, radishes, onions, pickled cabbage, fish, cheese and fruits, and I like cold ham, sausage, butter, black bread and black and red caviar. "Russian cuisine" is world-renowned. Russians like to eat Chinese sweet and sour fish, spicy chicken, crispy chicken, roast mutton and other dishes. Russians love to drink, and vodka is a world-famous high-concentration liquor.

X. American Dietary Customs

Americans eat more casually and talk while eating. I like to eat western food and have a preference for Cantonese food. Love to eat pork chops, grilled steaks, sweet and sour fish, sweet and sour meat, roast chicken, fried chicks and so on. I like to eat beef, mutton and vegetables such as green beans, Chinese cabbage, bean sprouts, sword beans and mushrooms. I am used to putting soy sauce, vinegar, salt, monosodium glutamate, pepper, Chili powder, etc. on the dining table to flavor myself. American fast food is a major feature of American diet, such as KFC and McDonald's (hamburgers, fried chicken, hot dogs, French fries, etc.). Long-term consumption affects health and is called junk food by the international nutrition community. Therefore, in 1996, the American government announced the "food guide pyramid" to move closer to the eastern dietary structure. [This post was last edited by the documenter 1 on February-1816: 00, 2008] Beijing, Sichuan, Shanghai, Shanghai, Western food, eating habits.