Answer:A. Ingredients needed to make ribs in soup: ?

Soup chops 400 grams, 500 grams of white radish, 5 grams of small onions, 5 grams of ginger, 2 spoons of cooking wine, 2 spoons of salt. ?

Two, ribs in soup:

1, the soup chops washed, cut into pieces.

2, cut the white radish into hobnail pieces.

3, cut the ginger into slices.

2.

4, cut the small onion into scallions. ?

5, put the soup chops into a pot, add cold water, small onions, ginger slices, cooking wine, blanch for 5 minutes. ?

6, the blanched soup chops out, warm water rinse.

7, to the rice cooker add white radish pieces, soup chops, small onions, ginger.

8, add warm water, stew mode with rice cooker stew 40 minutes.

9, stew soup is completed, fishing out small onions, ginger slices, sprinkle with chopped green onion, add salt can be out of the pot.

10, finally the ribs stew soup into a bowl.

Tips for ribs in soup: ?

Soup chops blanching need cold water in the pot.