the pinyin for cheese is: n? ilà o. The structure is: milk (left and right structure) and cheese (left and right structure). The phonetic notation is: ?ㄞˇ?ㄠ _. The part of speech is: noun.
What is the specific explanation of cheese? We will introduce it to you in the following aspects:
First, explain the words. Click here to see the details of the plan
Cheese n m 4 il ao. (1) Food fermented with milk fat of cattle and sheep.
2. Cite and explain
1. Semi-solidified food made from animal milk. Quote the tenth chapter of Zhang Tianyi's "Dalin and Kobayashi": "The chair is made of walnut candy and covered with a layer of cheese as a cushion."
Third, a Chinese dictionary
A food condensed from animal milk. See "Cheese". Word translation English cheese,CL: German K_se(S,Ess)_ French fromage
IV. Network explanation
Cheese (dairy products), also known as cheese, is a fermented milk product. Its properties are similar to those of common yogurt. They are all made through fermentation, and they all contain lactic acid bacteria that can protect health, but the concentration of cheese is low. Each kilogram of cheese products are concentrated from 1 kilograms of milk, which is rich in nutrients such as protein, calcium, fat, phosphorus and vitamins, and is a pure natural food. In terms of technology, cheese is fermented milk; As far as nutrition is concerned, cheese is concentrated milk. Cheese is also the traditional food of Mongolian, Kazak and other nomadic people in northwest China. It is called milk tofu in Inner Mongolia and milk cake in Xinjiang. Completely dried cheese is also called milk pimple. The country that exports the most cheese in the world is the Netherlands.
Words about cheese
cheeseyamcheeseoleo
Idioms about cheese
Little gold is lacking in skills. He Qianli has a heart-to-heart talk. Electro-optic morning dew words don't convey the meaning. Dou Chi Bu was afraid to ramble and walk alone. At that time, the island was thin and the suburbs were cold.
Words about cheese
Dou Chi Bu Island was thin and the suburbs were cold.
2. There are great differences among all kinds of commercial fresh cream, ranging in taste from cream to butter to cheese; Colors range from pure white to golden yellow, and some are stable enough to boil; Others are oily at first.
3. Beef burgers are evenly covered with cheese, jalapeno sauce and shredded cheddar cheese.
4. Barnaul will hold a car exhibition and competition made of cheese.
5. pretzels, nuts, dried fruits, popcorn, cheese, soda crackers, pumpkin seeds or sunflower seeds are all nutritious, especially sunflower seeds, which contain a lot of high-quality fat.
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