Eat every day! In our Chongqing side, hot pot and string are very common. Every time I go to eat hot pot, I order one. How many bowls of blood? This is a must. For Chongqing people, duck intestines and animal blood are the essence of hot pot. When the spicy taste of hot pot is integrated into it, it brings people the feeling and shock of taste buds!
Will that affect our health? According to the knowledge of nutrition, animal blood contains a lot of protein and minerals, as well as a lot of iron and calcium, which can supplement our nutrition and improve our immunity! The following are the specific functions of animal blood:
Rich in nutrition, containing a variety of vitamins, calcium, iron and other minerals. Eating duck blood has the following benefits to human body: eliminating toxic substances in the body, disinfecting and moistening intestines, and reducing the harm of dust and harmful metal particles to human body. Provide a variety of trace elements, which are beneficial to malnutrition, kidney and cardiovascular diseases, and can also be used to treat dizziness, vomiting blood, convulsions, epilepsy and other symptoms. Rich in vitamin K, it can coagulate blood, stop bleeding and quickly coagulate blood.
That animal blood is so beneficial, isn't it harmful to our human body? Of course not!
Animal blood also has some shortcomings! Now it is not that simple and kind society. Many unscrupulous merchants add a lot of formalin to animal blood. When people eat it, it will bring many effects to our health!
Animal blood may also contain some harmful elements. If chickens, ducks or pigs suffer from certain diseases, they have certain bacteria in their blood. In this case, people will have a great influence on their health after eating it! And there are too many protein in the middle, which may make people lose their appetite and feel sleepy!
Eat moderately. Chicken blood, duck blood and pig blood have certain disadvantages and advantages, so use them with caution!