Several materials seem to have differences in medicinal properties, in addition, but from a culinary point of view, it is also recommended that it is best not to add so many things, generally I make soup with herbs do not more than three, otherwise the flavor will be very messy. Food supplements, after all, or to take into account the flavor.

ps: provide the following information for your reference:

1, four things soup

composition of angelica (10 grams), chuanxiong (8 grams), white peony (12 grams), cooked ground (12 grams)

function of tonifying blood and regulating blood.

Indications: Deficiency of Chong Ren. Irregular menstrual flow, pain in the umbilicus and abdomen, leakage in collapse. Hard mass in the blood impediment, with occasional pain. Fetal restlessness in pregnancy, with blood not stopping, and post-partum malignant discharge, with obstruction in the abdomen and pain in the abdomen, and chills and fever at times.

Usage and modern method: as a soup, decocted with water. One dose of decoction three times, morning, afternoon and evening on an empty stomach.

Contraindications discretion.

2, durian seeds: sweet and warm flavor, non-toxic, the main treatment of violent diarrhea and cold heart and abdomen. From the point of view of Chinese medicine, the nature of hot and stagnant, so the hot qi body or sore throat and cough, suffering from colds, have bronchitis people or eat less for better.

3, Dangshen: flavor and taste of flat, sweet, slightly sour. It belongs to the spleen and lung meridian.

The properties have a special aroma, taste slightly sweet.

Functions: tonifying the middle and benefiting the qi, strengthening the spleen and benefiting the lung. It is used for weak spleen and lung, shortness of breath, palpitation, loose food, asthma and cough, internal heat and thirst.

It is used for deficiency of qi, tiredness and fatigue, shortness of breath and shortness of breath, deficiency of the spleen with little food, swelling of the face and eyes, prolonged diarrhea and prolapse of the anus. This product is commonly used for clinical qi tonic, function of the spleen and lungs, the effect is close to ginseng and for the weaker, for all kinds of qi deficiency, often with astragalus, atractylodes, yam, etc.; such as blood atrophy and chronic bleeding disorders caused by qi and blood loss of disease, with blood tonic drugs such as the cooked ground, angelica, etc.. Usage and dosage decoction, 9-30g.

Dangshen is mainly used for people with qi deficiency, hot people can not drink.