Will the toaster make a cake?
As the name implies, a bread machine is a machine for baking bread. It is a machine that automatically mixes flour, ferments and bakes all kinds of bread according to the set procedures. This toaster can be used for home or business purposes. The principle of bread making machine is to solidify the three processes of making bread by using the built-in computer program. The bread machine can not only make French and European bread easily, but also make rice cakes, rice cakes and fillings through self-designed programs, shell and stir-fry nuts, and even make delicious foods such as yogurt and cheese.
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Therefore, toasters can make cakes. In addition, we should pay attention to the failure of making bread with the bread machine. The main reasons for this situation are as follows:
1, the water temperature is lower than 25 degrees, and the optimal water temperature should be 35-45 degrees.
2. The flour used may be low-gluten fabric, and high-gluten flour should be used to make bread.
3. The yeast failed.
4. When using flour and flour, it is too thin, which will affect the production effect.
Therefore, when making cakes, we should also pay attention to the above reasons for failure to avoid failure in making cakes.
Method of making cake by bread machine
Chiffon cake
This is the hardest thing to do. We know that the barrel of the bread maker is non-stick. If Qifeng cake is baked, it is best to use a baking mold without non-stick treatment. The formula is: 2 eggs (3 grass eggs), 34 grams of low-gluten flour, salad oil 16 grams, fresh milk 16 grams, 24 grams of fine sugar (adding egg white) and 5 grams of fine sugar (adding egg yolk). The method is the same as ordinary Qifeng cake. First, mix the egg white paste with the egg yolk paste. At this time, you can start the baking process of the bread machine. You can preheat it first. Then, after mixing the batter, we put the bucket directly into the toaster and started baking. Don't press the bread bucket into the trough. Another thing to note is that when pouring batter into the bread barrel, it is best to line a circle of oil paper around the barrel wall. Then start baking, bake for 30-35 minutes, take out the bread bucket after baking, and then take out the cake in turn, 1-2 minutes.
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sponge cake
The formula is: whole egg 250g (about 6-7 grass eggs), white sugar 150g, low flour 190g, baking powder 3/4 teaspoon, lemon peel/kloc-0 teaspoon, lemon juice 3 teaspoons and salad oil 3 teaspoons.
The method is a whole egg sponge. First, the whole egg was sent away. When we start mixing low flour, we also need to start the baking process of the bread machine for preheating. This kind of cake can be made without pasting oil paper on the bread barrel wall. But you should put a layer of oil paper on the bottom of the bucket, because this cake may stick to the metal rod with paddle at the bottom of the bucket. Bake for about 40-45 minutes. At the same time, take out the bread bucket and pour out the cake, then pour out the cake and cut it into pieces.
bread maker