1 cup of children's yogurt, 1 pitaya, 1 apple, 1 banana, 1 watermelon.

working methods

1. Peel pitaya, apples, bananas and watermelons and cut them into small grains of the same size.

2. Soak the cut apples in light salt water to prevent oxidation and blackening.

3. Put the pitaya, apples, bananas and watermelons into a bowl and pour the children's yogurt on it.