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My thoughts on being a housekeeper for a day (with process)

The morning sun lay warm on my quilt, the birds squeaked on the branches, and the alarm clock said hello. I stretched and got up with a grunt. "Yes," I jumped up and down and couldn't wait to try it.

"Wow, wow, wow, wow, wow," I took the tomatoes, rinsed with water to shine, to see this, I was very happy. And then continue to work, panning rice and washing vegetables, all kinds of things, really like a chef, after washing the vegetables, under the guidance of my mother, I began to cook.

I took the knife and cut the tomatoes into eight pieces, the eggs into a bowl, and stirred evenly to be used. "Click" turned on the gas stove, and the pot began to heat up, I put the right amount of oil into the pot, and then poured the eggs into the pot and scrambled, the eggs in the pot like a dancer, making a rustling sound.

In a few moments, the eggs solidified into a piece, golden, I gently winged into the plate, then I poured the tomatoes into the pan to stir-fry, and recently a wonderful tomato scrambled eggs was accomplished. Then I began to do a simple oil splash shrimp, the red pepper, green pepper, garlic paste into dices, put on the cooked shrimp, and then pour the hot oil, color and flavor of the oil splash shrimp on the table.

This day at noon, I eat my own cooking, feel particularly fragrant, in the afternoon, I lie on the sofa to rest, thought of the weekdays mom and dad's not easy, thought of the farmers uncle in the fields of sweat. In the future, I also want to do what I can, do not give my father trouble.

The last rays of the setting sun shone on my face, the birds seemed to be praising me, the clouds in the sky were giving me encouragement, and the flowers were smiling.

This day I am in charge and I am happy!