1 cabbage stalks fried meat: hot pan with oil will be stalks and red pepper frying, the meat frying oil add garlic millet pepper, etc. continue to stir fry, will be fried stalks under the pot with water, soy sauce, etc. stir fry.

2 cold cabbage stalks: cabbage stalks, green peppers, carrots, etc. into the pot to cook and fish out the water control, add salt, chicken essence, soy sauce, vinegar, etc., mix well, and then sprinkled with ginger and garlic popping

3 cabbage stalks stir-fried meat: cabbage root cut into strips, the meat into the frying pan and add chili peppers and other ingredients to stir-fry, and then pour in cut cabbage stalks to add condiments to continue to stir-fry.

4 fried cabbage stalks: wash and pick the dried cabbage cut into small strips, put the meat into the frying pan and stir-fry until browned, stir-fry cabbage stalks with chili peppers and then pour into the onion, ginger and garlic popped meat pot, add ingredients and stir-fry

5 cabbage stalks stir-fry: wash and cut the vegetables into long strips, and then put the cut meat into a frying pan and fry until golden, stir-fry cabbage stalks with chili peppers and pour into the onion, ginger and garlic popped meat pot, add chicken and other ingredients and stir-fry. .

6 Hot and Sour Cabbage Stalks: Soak the cabbage root in salt water, wash and cut it into thin strips, pour it into the frying pan with chili peppers, add pepper, white vinegar and other stir-fry, then add deep-fried noodle cakes and stir-fry.