Pickled noodles are delicious. Noodles are a very popular traditional food, and pickles and winter vegetables are commonly used ingredients for noodles. Pickles taste sour and refreshing, which can increase the taste level and umami of noodles. When using ingredients, be sure to use a proper amount, which will affect the taste and taste of noodles. Winter dishes are salty and fragrant, which can increase the salty taste and flavor of noodles. Other ingredients such as dried bean curd and lean meat can also be added according to personal taste to enrich the taste of noodles.