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What color will glutinous rice flour change when baking?
Light yellow. Raw glutinous rice flour is delicate and white, and it is normal for glutinous rice flour to be yellowish after high-temperature cooking, because the fried glutinous rice flour is yellowish in color. Glutinous rice flour is a kind of slurry made by soaking glutinous rice overnight, putting it in a cloth bag, hanging it overnight, and drying it after the water drops dry.