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Mushroom Radish Ribs Soup Recipe

Shiitake mushroom radish ribs soup practice

Shiitake mushroom radish ribs soup practice, the old people often say: winter eat radish summer eat ginger, radish can be with a lot of dishes, but also can be made with meat soup, soup soup is particularly sweet, you can also add some mushrooms, the following is the Shiitake mushroom radish ribs soup practice.

Mushroom radish ribs soup 'practice'

Ribs chopped into small pieces, mushrooms washed (do not need to soak)

White carrots peeled and cut into pieces

casserole pot to put the right amount of water, add ribs, mushrooms

p> Boil on high heat and turn to low heat to cook for an hour

Add white radish and cook for half an hour

Add salt to taste

Tips

Fresh mushrooms can be used as well

shiitake radish ribs soup practice 2


Peel the carrots. Wash, ginger slices, shiitake mushrooms hot water soaking splash wash and remove emperor,

Ribs cold water fly water.

All in, add water and salt.

Electric pressure cooker with water drum.

Put monosodium glutamate, white pepper that is.

Shiitake mushroom and radish ribs soup practice 3

carrot and potato Shiitake mushroom ribs soup practice

As shown in the picture to prepare: tomato slices, carrots and potatoes cut into pieces, chopped onions, green onions cut into segments, flowers of both kinds, parsley chopped, Chinese herbs such as wolfberries

ribs washed, blanch with hot water for 3 minutes! Cover the pot with a lid and bring to a boil over high heat, then reduce the heat to a simmer.

After another five minutes of cooking, put in the potatoes and goji berries, moderate salt, and continue to cook slowly over low heat

Finally, take out of the pot and sprinkle with chopped scallions and cilantro.

Sizzling and nutritious healthy one person soup is ready! You can steam a rice, with pork chop soup soaked rice is also very delicious Oh!

Tips

With rice cooker can also do Oh ~ tomatoes and onions boiled to use as the bottom of the pot, especially delicious!