Fresh chicken one catty, tea tree mushrooms 3 two, green garlic 3, 4, ready to prepare enough wine, soy sauce, five spice powder, ginger, garlic, dry chili; you can according to their own favorite appropriate to put seasoning.

Two: cut the muscle into small pieces, boiling water will be chicken pieces of small boil for 2 minutes to fish up and dry. Then fry in oil for about ten minutes, so that the chicken is more crispy and not greasy.

Three: green garlic cut into strips on the diagonal, tea tree mushrooms cut in half, garlic, ginger, chili pepper are chopped; pot of oil stir fry, until the aroma is overflowing spatula up.

Four, will be fried after the chicken pieces add a small amount of soy sauce fried until the color brown, and then will be fried before the good tea tree mushrooms all poured into the fried, 4 ~ 5 minutes into the chicken can be out of the pot.

This dish is very suitable for home practical, seasoning and other ingredients are not clearly indicated, personal taste light weight put on their own can be.