Home made soups are an essential part of our daily life and Peanut Lotus Root Ribs Soup is one of those nutritious soups. Peanut and Lotus Root Ribs Soup is not only tasty but also highly nutritious, making it a great soup for the whole family.

Material Preparation

1. Ribs: 500g

2. Peanuts: 100g

3. Lotus Root: 1

4. Ginger: 3 slices

5. Scallion: moderate

6. Salt: moderate

7. Wine: moderate

8. Water: moderate

Making Steps

1. Blanch the ribs in water, fish out and set aside.

2. Soak the peanuts in water to remove the skin.

3. Peel the lotus root and cut it into small pieces.

4. Slice the ginger and cut the scallions into pieces.

5. Heat the pan, add ginger slices and scallion segments, stir-fry to get the flavor.

6. Put in the blanched pork ribs, stir fry.

7. Pour in the appropriate amount of cooking wine, cook for a while to remove the fishy flavor.

8. Add an appropriate amount of water, large fire boil and then turn to small fire stew.

9. Stew 10 minutes after adding peanuts and lotus root, continue to stew for 30 minutes.

10. Finally add the appropriate amount of salt to taste, can be out of the pot.

End

Peanut and lotus root rib soup is a nutritious home-made soup, not only delicious, but also has a high nutritional value. With simple steps and preparation of ingredients, we can easily make this soup at home to provide delicious and nutritious food for the whole family.