1, food enterprises: food enterprises is the most common choice of food quality and safety graduates of the direction of employment, covering a variety of food processing, storage, transportation, etc., in the enterprise, the professional talents can play in the field of food safety management, quality control, food testing and other areas of strengths, with the public's concern for food safety continues to rise, the demand for talent is also increasing, for the Food quality and safety graduates provide a broad employment prospects.

2, government agencies: food quality and safety students can also consider working in government agencies, such as the Food and Drug Administration, the Entry-Exit Inspection and Quarantine Bureau, etc., the agency is responsible for the development and implementation of food safety standards, food safety regulation, to protect public health.