Fried pork rinds with radish (in moderation)

Spices

Salt (in moderation) Ginger (in moderation)

Cookware

Pressure Cooker

One

Fried rinds are ready.

2

Cut the radishes into hobnail pieces.

Three

Peel and slice the ginger.

four

Fry the ginger slices in oil.

Five

Stir fry the skin.

Six

Toss the radish pieces.

Seven

7. Pour the radish skin into the pressure cooker, add water, add salt, and simmer on low heat for 10 minutes.

This site shares the practice of fried pork rinds stewed turnip soup. Did you learn the steps to cook the fried pork rinds stewed turnip soup, the time needed, and the seasonings? We will teach you how to make Fried Pork Skin Stewed Turnip Soup by our hands. You can make Fried Pork Skin Stewed Turnip Soup nutritious and delicious. Hurry up to make a delicious meal for you and your family. Looking forward to share the firing results of Fried Pork Skin Stewed Turnip Soup Recipe.