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How to make handmade noodles at home (the unique skill of handmade noodles)
1, how to make hand-rolled egg noodles.

2. Can I put eggs in handmade noodles?

Do you put eggs in the noodles?

4. How to store your own noodles?

1. According to the family's food intake, freeze a certain amount of noodles, seal them, and put them in the pot when you want to eat them, just like fresh noodles.

2. Put the noodles into a sealed bag according to the amount of one meal for a family.

3. Mark the time and weight on the bag and put it in the freezer for freezing.

When eating, take out the noodles and put them in the pot.

5. Because there is starch on the surface, the sealing effect is good, and there is no moisture involved, so it will not stick and solidify. Put it in a pot and stir it gently, and it will spread out. It will never break or rot, and the effect is very good.

6. Put the prepared noodles between two chairs, dry them in the shade, spread the dried noodles on the chopping board, cut them into appropriate lengths with a knife, and seal them in a sealed bag for storage.