? Centenarian Fish Hotpot is the essence of Sichuan-style hotpot. On the basis of inheriting the traditional color, aroma and taste, it uniquely integrates Huaiyang flavors to make it brighter in color, richer in aroma and mellower in taste, while highlighting the modern taste. Requirements for nutrition, health and taste. 1. Can you eat Centennial Fish Hotpot? The emergence of hotpot can be traced back to the Three Kingdoms period. At that time, copper tripods were used to cook various kinds of meat. Today, this cooking method that has been passed down for thousands of years is still continued. Although it has been baptized by history, eating The method is somewhat different from the ancient times when people "cooked sheep and slaughtered cattle for fun", but every time you eat hot pot, you can always feel the heavy historical charm through the colorful bottom of the pot. Nowadays, many different elements have been added to the way of eating hot pot, such as various kinds of sliders and different pot bases. Centenarian Fish Hot Pot has many delicious dishes! Farmhouse Sauce Radish: Absolutely simple farmhouse flavor, crisp and juicy, with a familiar feeling. Winter melon slices/potato slices/lettuce: Winter melon is rich in vitamin C and can clear away heat and reduce internal heat. Potato chips, which you can never tire of eating, are very popular among girls. They clear away heat and soothe the nerves, cleanse the liver and promote gallbladder. Lettuce, which is often used in vegetable salads, is sober and refreshing, and reduces your greasiness. Centennial Fish specializes in centenarian chicken, centenarian sheep, and year-old sheep. All branches across the country adopt a post-modernist decoration style, which is simple, bright, simple and rich. The main ingredients used are carefully selected and distributed uniformly, and the warm and thoughtful service makes customers feel like they are at home. They provide every customer with perfect service in a down-to-earth manner, making them highly rated by the diners who come here for their reputation. It tastes good - Meituan member: Sui***m is delicious. . . There are just too many people. . .