Boiled conch kills harmful pathogenic bacteria and preserves nutrients relatively intact. The head of the boiled conch should be removed when the conch is consumed. Substances secreted by the brain nerves of conch can cause food poisoning, and the head needs to be removed before consumption.

Snails come with colorful high-quality proteins, and each 100 grams of snails comes with about 156 mg of high-quality proteins, which has long been counted as very high among many ingredients. It can promote children to grow taller, for women menopause lady, the elderly and so on all can according to moderate take some snail this kind of way to carry out calcium zinc supplement.