Of course you can give your baby tomato and egg noodles. The baby starts to add complementary foods at 6 months old. At this time, soft and fresh food should be the main food. Tomatoes are rich in nutrients and can bring vitamins to the baby. Eggs have a high protein content, and hard-boiled eggs are very soft, so tomato egg noodles are very suitable for babies.

When cooking this tomato and egg noodles for your baby, remember to cook it softer. It is better to boil the noodles a little bit. You must know that the baby's intestines and stomach are relatively fragile. If the food is relatively hard, it will not be cooked properly. Easy to digest.

In addition, chop the tomatoes as much as possible before giving them to the baby, and the eggs can also be beaten into pieces, so that it is more suitable for the baby to eat. This pasta has high nutritional value, so you might as well make it for your own baby.

Baby food supplement - How to make tomato and egg noodles

1. Heat a piece of butter and stir-fry a small tomato, stir-fry over low heat until it becomes paste, so that the flavor is stronger

2. Beat an egg

3. When the water is boiling, add the prepared tomatoes and continue cooking once the noodles are cooked

4. When feeding the baby, wait until the noodles are slightly cooked. It's a bit rotten, so that the noodles and soup will have more tomato flavor, and then add eggs to beat the egg drop. For babies who don't like to eat hard-boiled eggs and dislike them being dry, the egg drop will be easier to eat

5. Turn off the heat as soon as the egg drop is formed. Don’t let it get too old. The tender egg drop is delicious~ Sprinkle some chopped green onion at the end and the noodles will be fragrant and beautiful