Raw cow's milk is rich in lactoferrin, which can effectively antioxidant, destroy or inhibit bacteria, promote the growth of brain cells, improve memory, and increase IQ; raw cow's milk is rich in immunoglobulin, which can efficiently resist viruses, bacteria, fungi, and other allergens, form antibodies, neutralize toxins, strengthen the body, increase immunity, and reduce the chances of disease.

Raw cow's milk is rich in growth factors and proteins, which can promote the growth and development of the body's internal nervous system, digestive system, fibroblasts, skin system, etc., and help to repair tissue cells, promote wound healing, and speed up post-surgical recovery; it also replenishes calcium, which is essential for growth and development, and promotes the growth and development of bones and teeth.