Harm of drinking green orange for a long time. Green orange, also known as Xinhui Ganpu tea, is a kind of Pu 'er cooked tea. The volatile oil contained in it is extremely rich and will have a strong stimulating effect on the organs in the body. Let's share the dangers of drinking green oranges for a long time.
Long-term drinking tangerine peel harms 1 aggravates gastrointestinal diseases.
Generally speaking, Xiaoqing orange is mild, and most of them can be drunk in moderation. However, if you drink Xiaoqing orange for a long time, you must pay attention to the weight and avoid excessive drinking. Otherwise, some irritating ingredients in Xiaoqing orange will enter the human body in large quantities, and will also stimulate gastric acid secretion in large quantities, thus inducing gastric acid esophageal reflux, and even inducing and aggravating gastrointestinal ulcers, affecting gastrointestinal function and increasing the burden of renal function.
Aggravate constipation
Only people who have been constipated will understand this pain. If you are a patient with periodic or even long-term constipation, you should pay more attention. They should not drink too much green orange and warm green orange tea for a long time and absorb too much nutrients, which will only cause harm to the human body that it is difficult to digest and absorb, and then induce constipation, dry stool and dry intestines.
Aggravate insomnia
Drinking tangerine in moderation every day has the function of stabilizing mood and making body and mind more comfortable. But if it is about 2 hours before going to bed, I suggest that you don't drink Xiaoju Pu 'er tea. Otherwise, there are many refreshing substances in tangerine, which will cause the central nervous system to be stimulated and the nerves will continue to be excited. On the contrary, it will lead to the aggravation of insomnia symptoms, which is not conducive to the rest of the brain and eventually leads to serious neurasthenia.
Harm of drinking green oranges for a long time 2 First, for people with constipation, drinking green oranges will also make the stool drier, which is not conducive to the recovery of the stomach.
Second, children, frail old people, people with poor liver and spleen and deficiency of both qi and blood are also not suitable for drinking Xiaoqing orange.
Third, people who suffer from neurasthenia and are prone to insomnia at night, not to mention Xiaoqing orange. It is best to drink less tea or drink it properly in different periods.
Fourth, women who are in the "three phases" of pregnancy, menstruation and lactation, it is best not to drink tea, or drink as little as possible.
Fifth, Xiaoqing orange should be drunk warm, not hot, and the temperature of drinking ordinary Xiaoqing orange should be 25~50 degrees, not more than 60 degrees. Secondly, it is forbidden to drink overnight tea and herbal tea.
Characteristics and benefits of Xiaoqing orange
Xiaoqing orange is sweet and has a unique fruity flavor. Pu 'er tea absorbs the fruity aroma of citrus peel for a long time, and combines the mellow fruity aroma of Xinhui citrus and the mellow sweetness of Yunnan Pu 'er tea, so that the citrus peel (namely, dried tangerine peel) and tea mutually absorb the essence, forming Xiaoqing citrus Pu 'er tea with unique flavor and taste.
Secondly, the green orange has the efficacy of qi, and the health care function has the efficacy of Xinhui Chenpi and Pu 'er tea. The combination of the two has the functions of invigorating spleen and nourishing stomach, clearing away heat and toxic materials, resolving phlegm and relieving cough, reducing blood fat and losing weight, caring skin, resisting arteriosclerosis, resisting aging and sobering up.