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Ginseng and shark fin soup

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Nutritional value: The main component of shark fin is collagen, which is very important for the formation of human skin, blood vessels, bones, tendons, teeth, and cartilage. Shark fin has a variety of nutrients, but does not contain rare elements necessary for the human body. It’s rare, so the price is high. Many times, people eat it mainly to show their personal taste or identity. Ginseng has the effects of replenishing vitality, unblocking meridians, strengthening the spleen and lungs, producing body fluids and quenching thirst, calming the nerves and improving intelligence. Ginseng contains a variety of saponins and polysaccharides. Ginseng extract can be slowly absorbed by the skin without causing any adverse irritation to the skin. It can expand skin capillaries, promote skin blood circulation, increase skin nutrition, regulate skin water and oil balance, and prevent skin dehydration, hardening, and wrinkles. Long-term use of products containing ginseng can enhance skin elasticity and rejuvenate cells. At the same time, the active substances of ginseng can inhibit the reduction of melanin and make the skin fair and smooth. It has countless beauty benefits and is the best for skin care and beauty. Ginseng and shark fin soup - has the effect of nourishing yin, replenishing qi, and nourishing the skin. This site will share with you how to make ginseng shark shark fin soup. Have you learned how to cook Ginseng Shark Fin Soup, the time and seasoning combinations required? We will teach you how to make Ginseng Shark We Handmade Shark Fin Soup. You can make ginseng shark fin soup which is nutritious and delicious. Hurry up and cook a delicious meal for you and your family. Looking forward to sharing the cooking results of the ginseng and shark fin soup recipe.