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How to cook a whole tomato rice?
The main ingredients are glutinous rice, half a cup of rice, 1 cup of tomatoes, 1 accessories, sausages, carrots, peas, corn kernels and a little refined salt.

step

Steps to make a whole tomato rice 1 1. Soak rice one night in advance.

Steam the sausage and cut it into granules. Dice all kinds of mushrooms and peas. Blanch the whole tomato in water and peel it for later use.

A complete tomato rice step 22. Heat a little oil in the pot, first add carrots, mushrooms and corn and stir well.

Pour the peas into the pot, stir-fry the diced sausage evenly, and add a little water, which should not completely exceed the diced vegetables in the pot.

How to cook a complete tomato rice step 33. Season with a little salt.

Wash the expanded rice in the rice cooker, then add the soaked rice and mix well.

The whole tomato rice practice step 44. Even the soup is poured into the diced vegetables in the pot, and the amount of water is slightly less than the usual amount of steamed rice.

Put a whole tomato in the middle of the pot.

How to cook a complete tomato rice step 55? Press the cooking button of the rice cooker.

When the rice is steamed and the rice cooker starts to keep warm, open the lid, smash the tomatoes in the pot with a shovel and mix well with the rice in the pot.

Press the cooking button again and stew again.

Step 66 of the whole tomato rice. When it is re-insulated, the whole tomato rice on this tall place will be ready.